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route (LD50 = 30-50 mg/kg) but non- toxic by the oral route in mice and rats. In India, the tree is cultivated mainly for its fruits. Most modern cultivation of the Chikoo tree is for the purpose of harvesting ‘chicle’, a sap from its bark. This was heat-stable and toxic by the i.p. Chikoo, or Manilkara zapota, is the fruit of an evergreen tree native to Central America and grown since ancient times. Set the seeds aside until mid-January.Īlso Know, how long does it take for sapodilla to fruit?Īcute toxicity of seeds of the sapodilla (Achras sapota L.). Then place them in a glass jar to which a loosely fitted lid or cover may be added. Remove all adhering fruit portions and allow the seeds to air dry. Once germinated, use some patience as it takes five to eight years to grow a sapodilla tree of bearing age.Īdditionally, how do you prepare fruit seeds for planting? Remove the seeds and/or pits from the fruit of which you wish to reproduce. Mature sapodilla usually produces fruits twice a year. Its leaves are shiny evergreen, and the flowers are white. The fruit of the sapodilla is yellowish-brown. To grow a sapodilla tree, most propagation is done by seed, which will be viable for years although some commercial growers use grafting and other practices. Chikoo Trees do not grow very well in cold weather, however mature trees tolerate the cold, as long as the temperature is not falling regularly. Similarly one may ask, how do you propagate a sapodilla tree? Put the pots in a bright area with no direct sunlight and keep the soil moist. Seeds germinated after 2 weeks Remove the Sapodilla seeds gently from the paper towel and plant them about 1cm deep into 10cm pots or suitable plastic bags filled with a good potting mix.